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Event Planning Tools

Plan a Flawless Private Chef Event

Checklists, templates, and guides to help you prepare — so your chef can focus on the food.

Private Dinner Planning Checklist

Everything from initial request to day-of coordination.

  • Define date, time & guest count
  • Note dietary needs & allergies
  • Confirm kitchen access & equipment
  • Set budget & service style
  • Review Chef Offers™ & verify badges
  • Confirm final guest count by deadline
  • Share parking & access details

Event Timeline Template

Hour-by-hour timeline to coordinate setup, service, and cleanup.

  • T-2 hrs: Chef arrival & setup
  • T-30 min: Guest arrival
  • Service: course pacing
  • T+0: Plated service
  • T+1 hr: Dessert
  • Cleanup & departure

Guest & Dietary Tracker

Track guest count, allergies, and seating preferences.

  • Guest list & RSVPs
  • Severe allergy flags
  • Dietary preferences (vegan, halal, etc.)
  • Plus-ones & children
  • Final count cutoff

Budget & Menu Planner

Map your budget against menu concepts before accepting an offer.

  • Per-guest budget
  • Service style (plated, buffet, stations)
  • Beverage & staffing add-ons
  • Grocery inclusion
  • Deposit & balance schedule

Planning Guides

Choosing the Right Service Style

Choosing the Right Service Style

Plated vs. family-style vs. stations — what fits your event.

Questions to Ask Your Chef

Questions to Ask Your Chef

Allergens, cross-contact, sourcing, and cancellation terms.

Venue & Kitchen Readiness

Venue & Kitchen Readiness

Confirm your kitchen is chef-ready before booking.

Ready to put your plan into action?

Submit a request and matched independent chefs will send Chef Offers™ built around your checklist.

Request a Chef